If you’ve ever thought about growing a garden to make extra money, now may be the best time in a very long time to get ready for planting next spring thanks to a growing trend: Locavores.Locavores want food with the maximum nutritional value – not picked green and ripening in the back of a truck somewhere.
Mel Bartholomew – before there was a phenomenon – tells how to grow food locally and find customers who will buy almost everything you produce and pay cash. Not bad, eh?













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